About Me

My photo
Portland, Oregon, United States

Wednesday, October 8, 2008

Sprinting vs Ultra-Marathon

Catching myself feeling apprehensive about eating out at a Chinese restaurant was the obvious clue I had slipped a touch.

There's no way I could or would want to divorce myself from restaurants and eating out.

But there was that twinge...
it's easier if I just eat at home
and hide
and not be real

It's amazing the instant lack of patience a person develops once they've decided to lose weight. it's like a clock suddenly starts working and ticking, loudly.

Yeah, I admit - I think I'm sprinting a bit right now. It's the transition to ultra-marathon I have on my list of things to be very aware of.

How does one transition to be eating for a healthy weight for life?
Is the rest of life a diet?

No comments: